this one's absolutely amazing tbh, really good plain or a great base for those funky fruit swirl flavored cheesecakes, fresh blackberry or cherry jam absolutely slaps as a topping.

danish pastry dough:

a solid recipe just please don't try to make one giant one you WILL regret it.

pâte à choux:

you might need to thin out the cream filling with whipped cream if it's a bit too thick, but otherwise these are literally the best creampuffs i've ever had, especially with added almond extract.

randy's caliente special doritos